Organic EXTRA Chorizo 100% Iberian acorn. ECOIBÉRICOS® Sliced 100g
5,98€ VAT included
Case of 100 grams of extra organic 100% acorn-fed Iberian chorizo, sliced and vacuum packed.
In stock
Definición: Extra chorizo 100% iberico of acorn of organic production, cular type and candle type.
Features: Stuffed in natural casing with a curing period of two months for the sail-type chorizo and around three to four months for the cular depending on the size.
For its elaboration, extra lean and other noble pieces are selected, chopped and minced exclusively from pure 100% Iberian acorn-fed pigs. This dough is seasoned with paprika, garlic and ground black pepper, all of organic production and sea salt and stuffed into natural casings. After a maturation-drying process of approximately two to five months, the chorizo acquires its red color, its intense flavor and its characteristic smell.
Presentation:
- Slices of 100 grams and vacuum packed
Ingredients: *1st grade lean meat and trimmings of 100% Iberian acorn-fed pork ham and Spalla, *sweet paprika, *virgin sea salt, garlic and rosemary extract.* FROM ORGANIC PRODUCTION
Nutritional information 100gr:
- Energetic value: 2182kj/519.52kcal
- Fats: 44.19gr, of which saturated 14.50gr
- Carbohydrates: 1.37gr
- Sugars: 0.88gr
- Proteins 29.08gr
- Salt: 3.2gr
Additional Information
Weight : | 0,10 kg |
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