100% Iberian acorn-fed organic loin cane. ECOIBÉRICOS® 0,700 to 0,750 Kg approx.

100% Iberian acorn-fed loin, pork loin or pork loin from organic production.

Features: It is the leanest piece after the sirloin. It has, like the ham streaks of mixed fat. Healing period of three to five months depending on the size.
Presentation: Whole and half rods (halves) vacuum packed.
The rods each have an approximate weight of between 0,850 to 0,950 kg. Vacuum packed, with a diameter of 50 to 60mm and a length of approx. about 700mm.

Ingredients: *100% Iberian acorn-fed pork loin, *organic virgin sea salt, *garlic, *sweet paprika and rosemary extract.* ORGANIC PRODUCTION.

Nutritional information for 100gr: 

• Energetic: 1485kj/ 375kcal
• Fats: 24.5 g. of which saturated 9.2g
• Carbohydrates: 0.42g
• Proteins: 33.4g, of which sugars 0.42g
• Salt: 3.2 g